Let's Get Tasting!

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chocolate pairing tasting no. 1

Solo Lei

Details

Producer: Natalina Grandi
Region: Veneto
Grapes: Garganega

Tasting Notes

A crisp and mineral nose with jasmine, slate and white grapefruit. The palate is fresh and fruity with asian pear, white peach and underripe melon. A little almond paste and lime zest on the crisp, snappy finish.

Pairing Recommendations

Meyer Lemon Truffle

chocolate pairing tasting no. 2

Max

Details

Producer: Tinedo
Region: La Mancha, Spain
Grapes: 85% Tempranillo, 10% Syrah, 5% Cabernet Sauvignon

Tasting Notes

A more complex wine from La Mancha with persistent notes of strawberry jam and wild flower. The palate adds a touch of balsamic and licorice to the red fruits and blends some dark cherry into that strawberry jam note.

Pairing Recommendation

Irish Cream Truffle

chocolate pairing tasting no. 3

Costa Catterina Nebbiolo

Details

Producer: Costa Catterina
Region:
Piedmont, Italy
Grapes: Nebbiolo

Tasting Notes

A brighter expression than you'll find in the long-aged Barolos. Though aged in the same big casks (but for only 24 months), the wine displays tart raspberry and fresh snipped flower scents and drinks with flavors of bright red fruits, cherries soaked in alcohol and hints of licorice and forest floor bramble.

Pairing Recommendations

Vanilla Bean Truffle

chocolate pairing tasting no. 4

Cabernet Sauvignon

Details

Producer: Peltier
Region: Lodi, California
Grapes: 86% Cabernet Sauvignon, 12% Teroldego, 2% Syrah

Tasting Notes

This Cabernet Sauvignon was picked ripe to maximize the black fruit character of Cabernet Sauvignon. This wine was fermented in stainless steel with FX10 yeast. The entire blend was then aged in french oak barrels for 3 years. The wine has notes of black currant, blueberry and vanilla flavors.

Pairing Recommendations

Espresso Bean Truffle

chocolate pairing tasting no. 5

Ca de Lion Barbera

Details

Producer: Ca de Lion
Region: Piedmont, Italy
Grapes: 100% Barbera

Tasting Notes

Expressive, tart, juicy and intense. Shy on opening it quickly blossoms into a bouquet of wonderful red fruits, a touch of coffee, a handful of florals and a few other goodies as well!

Pairing Recommendations

Milk Chocolate Truffle

chocolate pairing tasting. no. 6

Cabernet Franc

Details

Producer: Natalina Grandi
Region: Veneto, Italy
Grapes: Cabernet Franc, splash of Merlot

Tasting Notes

Ruby red and intense with a myriad of red fruit and herb aromas. Arugula adjacent black pepper and earthy plum notes on the palate with a deep, dark finish of cassis and cherry jam.

Pairing Recommendations

Dark Chocolate Truffle